标准筛选

H621 正餐服务 第80页

标准号标准名称状态发布日期实施日期
T/TQLYCYFD 3-2021手攥面现行2020-12-202021-02-20
T/SPSH 9-2020八珍盐焗鸡现行2020-12-222020-12-29
T/SPSH 8-2020盐油蒸和顺鱼现行2020-12-222020-12-29
T/TQLYCYFD 1-2021煎粘豆包现行2020-12-202021-02-20
T/SPSH 7-2020瑶柱酿黑毛节瓜现行2020-12-222020-12-29
T/SPSH 6-2020四基咸生菜拆鱼粥现行2020-12-222020-12-29
T/SPSH 5-2020砵仔鱼肠焗蛋现行2020-12-222020-12-29
T/SPSH 4-2020均安蒸猪现行2020-12-222020-12-29
T/SPSH 23-2020煎焗鱼嘴现行2020-12-222020-12-29
T/SPSH 22-2020赖布鳝现行2020-12-222020-12-29
T/SPSH 21-2020顺德四杯鸡现行2020-12-222020-12-29
T/SPSH 20-2020蟹黄扒柚皮现行2020-12-222020-12-29
T/SPSH 19-2020金钱蟹盒现行2020-12-222020-12-29
T/SPSH 18-2020顺德空心煎堆现行2020-12-222020-12-29
T/SPSH 17-2020芫荽豆腐鲫鱼汤现行2020-12-222020-12-29
T/SPSH 16-2020蒜头豆豉蒸河虾现行2020-12-222020-12-29
T/SPSH 15-2020大良炸牛奶现行2020-12-222020-12-29
T/SPSH 14-2020子姜花生薄脆手撕鸡现行2020-12-222020-12-29
T/SPSH 13-2020南乳碌鹅现行2020-12-222020-12-29
T/SPSH 12-2020容桂及第粥现行2020-12-222020-12-29